Legendary barbecue spots, old-school soda shops, a hot dog joint that’s over 100 years old and more!
The World Food Travel Association (WFTA) announced Tuesday that it has just named Grenada and sister islands Carriacou, and Petite Martinique, as the world’s first “Culinary Capital.”
Here’s the burning question: Where does North Carolina’s centuries-old barbecue tradition cross paths with the state’s ascending wine industry? Top answer: Lexington. And the journey continues from there.